Blog
Plain-language articles on dysphagia, IDDSI levels, thickening, mealtime safety, and recipes — aligned with the stroke.food app. Each article links to the matching tool in the free app.
Up to 65% of stroke survivors experience swallowing difficulty. Here's what dysphagia is, why it happens, and how IDDSI levels keep meals safer at home.
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Every IDDSI food and drink level in plain English — with examples, avoids, and testing tips from the stroke.food app library.
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The same thickening steps used in stroke.food prep guides — plus flow-test timing and common mistakes caregivers make.
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The pre-meal checklist from stroke.food — position, pace, posture, and what to watch for during every meal.
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The same stop-the-meal warnings from the stroke.food Red Flags screen — what to do in the moment and what to tell your clinician.
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Why a simple meal log helps your SLP — and how stroke.food tracks coughing, wet voice, and stopped meals on your device only.
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A caregiver checklist for buying starch or gum thickeners: match your prescribed drink level, avoid clumps, and use the in-app shopping list with retailer links.
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Sample Level 4 recipes from the stroke.food app — creamy oatmeal, pumpkin soup, carrot mash, and more.
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